Homemade French Fries

Homemade French Fries

Homemade French Fries

How to make delicious deep-fried french fries easily and quickly.


cook time-10 min


  1. potatoes – 2 big/large
  2. oil- for frying
  3. salt- to taste
  4. water- to boil


  • firstly, peel the skin of large, fresh potato.
  • cut both the corner of potato.then cut to a finger sized pieces with perfect cube or cut with the French Fries Cutter.
  • heat enough water to cover the potatoes add salt.
  • water starts boiling switch off the flame and add the potato pieces, leave the potatoes for 5 – 10 minutes.
  • this helps potato to cook slightly and fasten the process frying fries.
  • then Drain the water and put the potatoes on a tissue or dry cloth.
  • freeze the potatoes for minimum of 4 hours. this helps potato turn firm.
  • Heat the oil till you can see small bubbles on the side. Now add the potatoes, one by one.
  • lower the flame and cook in medium flame for 2 minutes.or till its softens and cook the potatoes through.
  • take out the potatoes from the oil and cool the fried potatoes completely.
  • further, in the second fry, fry on high flame till potatoes turn brown and crispy.
  • drain the fried potatoes once they are golden brown.furthermore, sprinkle some salt.
  • serve hot with dip of Mayonnaise or your choice.

checkout this delicious homemade mayonnaise recipe:-Β https://cookupastorm.info/homemade-mayonnaise/


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 1 reviews
by Isha Choudhary on Cook up a storm

Easy recipe!!!

thank you.

16 comments on “Homemade French FriesAdd yours →

  1. Hi, thanks for this recipe. I can’t wait to try it. I love French fries. Do you have any recommendations for what kind of oil to use?
    I don’t see a button to like your posts.

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